coyoty

Best scrambled eggs ever!, originally uploaded by Coyoty.

But I might be biased.

This recipe has several rich ingredients, so it's not for the faint of heart, literally. But the taste is worth it. You can alter it with lighter or richer ingredients depending on your taste or arteries. It's for one person, so multiply it for more than one. You will need:

2 or 3 eggs.
A splash of half & half (or cream, or milk).
About a tablespoon of melted butter (or margarine). This is required.
A small squirt of Sriracha sauce. This is required.
A few grinds of a salt, pepper, chili, & garlic spice blend. This is optional. The Sriracha will have most of that, but the spices will enhance it.
About 2 ounces Canadian bacon, broken up (or regular bacon or ham or sausage).
A slice of cheese, broken up.
A splash of olive oil. This is required.

Mix together all the ingredients except the olive oil. Make sure it's blended well. Heat the olive oil on high in a frying pan until it just begins to smoke. Add the mixed items and scrape them around at medium heat until they're just moist, then transfer to a plate and eat. Let them brown a little if you want.

The butter, Sriracha, and olive oil are required because they're the key ingredients. They don't work without each other. Without them, you just have scrambled eggs.